2005 Archero Nero d’ Avola Ruggero di Tasso

Price: $3.99 @ Trader Joe’s imported by D’Aquino Italian Imports

What They Said:

Per quaffability (for the 2003 version) “This is a jelly-jar wine, and it went fine with grilled tri-tip served with Arugula salad and Parmesan. I’ve never been to Sicily but I can certainly imagine knocking back this stuff by the carafe in a cafe there. It’s an anti-Parkerized wine. Very light in body, fruity and juicy, without much extract and virtually no tannin. Very little acid, too, so there is a sense of roundness as well as lightness.

The wine is not complex at all it’s just juicy with strawberries, raspberries and cherries. Definitely Quaffable, this would not be bad at all chilled or even on ice.”

What I Think:

This Nero d’ Avola is a wine that I had about a month or so back that piqued my curiosity. I thought I had learned two important lessons then, the first being that this bottle needs some air and the second that it was too light for pairing with food. I think I was wrong on both accounts. I opened this one late one evening as I was enjoying the wine we were having with dinner and was immediately satisfied. Perhaps my expectations were set low but I was pleased with the dark, jam-like flavors on the nose. These translated directly to the palate and the lack of tannins made it thoroughly pleasurable to drink. To top off my list of bad assumptions, the next night I made some pasta in a slightly sweeter, rather than my usual spicy, style and this wine showed well again. This time, it was a glass of this that I wanted to save for tomorrow.

That being said I would guess this has limited range from a pairing perspective so tread carefully or feel free to drink it all on its own. I have yet to try it chilled as mentioned above and likely won’t as it doesn’t fit my fancy. If it does yours, let me know how it goes.

This one certainly deserves that graduation from 12th Bottle to Buy It. At $3.99 you can’t go wrong. This is what I call the perfect “guilt-free” wine for any occasion. At this price you’ll never regret opening another bottle.

Rating: Buy It

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2 thoughts on “2005 Archero Nero d’ Avola Ruggero di Tasso

  1. I had the same thoughts about this wine, after enjoying an authentic Italian dinner delight. The wine is a jelly-jar wine, very fruity and light, this was the perfect addition to this dinner; Broiled or Grilled Steak Siciliano, a beautiful 16oz Cubed Sirloin Steak, covered in olive oil and lightly covered in Italian parmesan bread crumbs, served topped with fresh tomato ammoglio, side of garlic mashed potatoes and a side of fresh sautéed garlic asparagus with a side Insalata Caprese salad, it was the best. I know you will enjoy this wine selection.

  2. Hey Bob, after reading your comment I couldn’t help but grab another bottle with pasta on the menu and it didn’t disappoint. Such an easy drinker… To any of you out there that haven’t had this one, it is worth the $4 to figure out what Nero d’ Avola is all about.

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