Price: $20.00 direct from the winery
What They Said:
Per the winery “This beautiful vineyard sits at 1,000 feet in elevation on a ridge above eastern Napa Valley. Planted in the 1970’s it is a part of a small sub-appellation of Napa known as Lower Chiles Valley. This wine shows fresh green apple and key-lime pie with elements of flint and spice. It pairs well with pan-seared trout, fettuccine alfredo, or roasted fowl. Drink now or cellar 1–3 years”
What I Think:
We opened this one up to pair with the cheese plate before dinner on New Year’s Eve. For those that don’t frequent this site a few quick disclaimers. 1) Whites aren’t my favorite so I have a bias to ranking them towards mediocrity. 2) Chardonnay is at the bottom of the list for whites. Now back to this bottle. It was one of the two Rosenblum wines we opened to welcome in 2008. Overall I would describe it as light, not robust in the fruit department and lacking the typical heavy butter notes that I associate with California Chardonnay. That said, at $20 you wouldn’t find me buying this again, this Martin was far better and adds a fiver to your wallet. I likely wouldn’t buy this for $10 either, even at a lower price I may just try my luck searching for gem at TJ’s.
Rating: Not for Me