#Wines4JapanSF Ticket Giveaway and Specials

#Wines4JapanSF #Wines4JapanSF is right around the corner and for those that didn’t see my last post we have an exciting list of people lined up to pour. I’m quite sure there will literally be something for everyone. With all the details coming together nicely we are looking to make a final push on ticket sales and hoping to sell out the event! To that end I have 10 free tickets to give away here and another 10 “2 for 1″ special offers. So how do you get yours? Read on my friends! I’ve think I’ve made it as easy as possible…

To get your free ticket just be one of the first 10 to leave a comment letting me know which of those pouring you’ve either experienced in the past or are most looking forward to trying for the first time. For those that are interested in the 2 for the price of 1 offer head on over to ticketfly buy your ticket and email me the confirmation (jason at jasonswineblog dot com) and your bonus ticket will be awaiting you at will call when you arrive.

For those that can help spread the word I’d certainly appreciate it and hope to see you there!

#Wines4JapanSF

#Wines4JapanSFI apologize for the lack of updates as of late but as mentioned I have been busy and focused elsewhere. No place more so that on this #Wines4JapanSF charity tasting that I am helping to organize. I’ve been partnering with Jason Mancebo of $20 Dollar Wine Blog on winery outreach and have come up with a fantastic list of folks that are pouring and even more that are contributing items to the silent auction that will be held as part of the event. But before getting to those first a little more about the event…

The event is taking place in downtown San Francisco (at the Commonwealth Club) next Friday May 20th from 5:30-8. Tickets are available for $20 via ticketfly. A steal of a deal given the quality of the wineries that will be on hand and your contributing to the Japanese earthquake relief efforts to boot. All proceeds from the event will go directly to the Give2Asia. We have room for 400 of our closest friends at the event and I could certainly use your help in spreading the word. For those local I would love to see you there. It would be great to put a face to some of these names it seems I have known for so long…

Now let’s talk about who will be there….

    Cornerstone Cellars Cornerstone Cellars specializes in Napa Valley Cabernet. That said they have expanded to a second label, Stepping Stone, and a second location, Willamette Valley. All share one goal: to make compelling, exciting wines that speak clearly of the vineyard, variety and vintage from which they are born. Long on my radar I’ve yet to experience their wines and am excited to give them a try! Better yet I can’t wait to bid on one of the magnums of 2004 Howell Mountain Cabernet they are donating for the silent auction.
    Hirsch Vineyards Hirsch Vineyards is a winery that has burst onto my scene as of late. They are located on the Sonoma Coast and focus on making site-specific and varietally-true estate pinot noirs and chardonnay. I’ve been eagerly looking for a chance to try their wines and am hoping they’ll be on hand as our change in date has created a challenge for them. Either way they’ll still be participating as they were generous enough to donate a private tasting and tour of the winery and vineyards to the silent auction.
    Von Holt Wines Von Holt Wines is a new kid on the block specializing in single vineyard Pinot Noir and Syrah from the cool climate regions of the Sonoma Coast and Russian River Valley. With John Fones as winemaker and Ed Kurtzman advising I’m expecting good things and look forward to discovering their wines.
    Old World Winery I was lucky enough to sample the wines of Old World Winery as part of a recent Taste Live event and I came away quite impressed. Old World Winery is a project of located on the site where Williams-Selyem was created and was founded by Darek Trowbridge who’s lineage leads through the Martinelli family. You can hear more about Darek’s wine making style in his interview for the soon to be relased documentary Wines from Here. I’m certainly looking forward to giving his wines another try and am sure you will enjoy doing so as well!
    Clos Saron Gideon Beinstock is the man behind Clos Saron and has long been involved with Renaissance Winery of which I have both been long wanting to try! Gideon is known as a careful and thoughtful and winemaker who keeps alcohol levels low and new oak at a minimum. For those interested Gideon is also featured in Wines from Here. I recommend giving it a watch but even more so coming to the event to give his wines a try. I know I can’t wait!
    Michel Schlumberger Let’s begin with the fact that my wife is Swiss. You see Michel Schlumberger was founded by a native of Switzerland with whom my father-in-law is acquainted. Luckily for me their wine is one of the few he buys regularly that I truly enjoy. I’ve lamented the beauty of their Pinot Gris on many occasions. I’ve been meaning to taste their whole lineup (I hear it is a stunning to visit) but have yet to have the opportunity. I still need to visit but in the mean time I’m excited they’ll be doing us the honor of joining us in San Francisco!
    James David Cellars David Cole may have been one of the very first acquaintances I made when joining twitter a few years back. Despite our exchanges I have still yet to try the wines of his James David Cellars which I have heard so many good things about. Given that I was thrilled when they reached out to participate in the event and look forward to my first taste of their offerings.
    Ravenswood Winery Everyone knows Ravenswood Winery or at least they think they do. Many know their widely available, reliable, value priced ZInfandel but fewer know (until recently I was guilty) that Ravenswood is the home of Joel Peterson who was recently inducted into the Vintners Hall of Fame. He founded the winery in 1976 with $4,000 and no vineyards and today is known as the Godfather of Zin. They are perhaps best known by those in the know for their fine single vineyard designated Zinfandels and also produce a number of other varietals. I for one am keen to experience the lesser known side of Ravenswood.
    De Novo Wines “De Novo” in Latin means beginning anew. When I came across De Novo Wines they were certainly “a new” to me as I ‘m guessing they are to many of you. Founded in 2003 they’ve forged connections with vineyard owners specializing in Cabernet Sauvignon, Merlot, Pinot Noir, and Zinfandel. Looking forward to getting acquainted.
    Hannah Nicole Vineyards Hannah Nicole Vineyards is another winery that I am being introduced to via this event. Located in Contra Costa County with Mount Diablo looming in the distance they first planted Bordeaux varietals before later adding their counterparts from the Rhone. Originally planned as an apple orchard they began making wine in 2002 and have continued to grow ever since. In 2009 they opened a new winery and tasting room and they continue to release a wide range of styles and grapes. Wonder which one will be my favorite! We will find out soon enough…
    Vinos Unico I’ve been singing the praises of Vinos Unico ever since I first sampled through their wines at the #Port4lio tasting in 2010. Not only do Luis and team import some terrific wines (at great prices) from Spain and Portugal but they produce quality vino like the Urbanite Cellars Redart in their spare time. With the latest releases of Vinho Verde’s in I can’t wait to give them a try and load up on a case or two for the summer.
    Blue Danube WineBlue Danube Wine is also part of the #Port4lio tasting I mentioned above and I likewise discovered their lovely and eclectic portfolio of wines. Frank and team introduced to me to a plethora of new and interesting varietals from throughout Central and Eastern Europe. The majority may have heard of Gruner Veltliner but go a step further and you can discover Plavic Mali, Irsai Oliver and more. You’re sure to try something new and likely to find something you want to explore further. If you’ve yet to experience some of these wines you are surely in for a treat!
    Return to Terroir Return to Terroir is yet again another member of the esteemed #Port4lio club and one who’s winesI know the least about. That said I’ve heard great things from many. Raphael and team scour France to find compelling wines at reasonable prices and I am looking forward to learning more about their portfolio. Hopefully there will be some Jura on hand as I missed an epic tasting event last week (as I was moving) at the Punchdown that I very much wanted to attend. My instinct tells me I’m sure to find some new favorites amongst their offerings and I look forward to exploring whatever they have on hand.
    Tanaro River Imports Tanaro River Imports is a new friend who thankfully reached out to participate in the event. Tanaro River Imports is focused on importing wines from the Old World and specifically focuses on the Alsace in France and Piedmonte and Tuscany in Italy. While we won’t be lucky enough to spend time with George and his team they will be sending the 2006 Beck-Hartweg Pinot Gris Gran Cru Frankstein, 2007 Bosco Agostino Barbera and 2007 Bindi-Sergardi Chianti Classico. There are even some rumors that some Barolo may slip its way in to the shipment. Either way guessing we’ll have good wines on hand!
    Cheese Plus And last but certainly not least Cheese Plus because what is good wine without good cheese. Ray and his team will be joining to share samples of their many cheeses and if you are nice enough they may even offer to share some knowledge on pairing their offerings with the different wines on hand. This is certainly a place where I have lots to learn. Again as the rumor mill has it I hear they make a mean fondue. Something tells me this is going to be a popular table. And for those that aren’t already aware Cheese Plus can hook you up with some seriously good wines to go with the cheese of your choice. Just stop in and ask for Greg. You’ll be glad you did.

This in addition to silent auction items contributed by Freeman Vineyard & Winery, La Clarine Farm, Stomping Girl Wines, Hahn Family Wines, Navarro Vineyards, K & L Wines and more. For all you wineries out there listening we still have some room to pour and would gladly accept more items for the silent auctions. Shoot me a note or leave a comment below if interested.

As for the rest of you get your tickets now and please help spread the word! Anything you can do to help would be greatly appreciated and in support of a worthy cause. Hope to see a bunch of you there.

Cheers,
Jason

2010: The Year in Review from A to Z

2010: The Year in Review from A to Z

I know I’ve been gone for a while. Apologies as life has been a bit hectic between my day job, buying a house, organizing a charity event (more on #Wines4JapanSF to come) and trying to launch a side business. I also know that 2010 is squarely in the rear view mirror for most. Q1 is over, 2010 tax season is behind us and most (me) are already behind on their New Year’s resolutions. That said given yesterday was the four year “birthday” of Jason’s Wine Blog I was feeling a bit retrospective and decided a sequel to the 2009 recap was in order. So first a quick nod once again to Tommy Oldre for the idea and then without further ado let’s get to it…

A is for an old flame; the Alsace. I’ve expressed my love here and here but have yet to dive in further. Changing that is one of my goals for 2011 and started with this 2009 Meyer-Fonne Riesling Reserve which was a certain winner. Also stay tuned as I plan (and already have been) exploring Assyrtiko (A seer’ tee ko) as well!

B is for… well it was tough to decide between Blue Danube Wines and Bonny Doon Vineyard. Blue Danube has introduced me to a plethora new and interesting varietals in the wines of eastern Europe. Where as Bonny Doon has rocked my palate with many fine and better yet value oriented wines (the Grenache is my favorite to date). I ultimately decided that since Randall Grahm and I both attended the Port4lio Tasting and agreed that the Patricius Yellow Muscat was the wine of the day that I would call it a tie. And Randall makes a nice Muscat of his own to boot…

C is for Cellar Tracker. This was the year I had finally made my leap from a little, personal system I used to becoming an active user of CellarTracker and I love it. I’ve posted over 200 notes in my first year onboard and have enjoyed reading others thoughts on wines I have stashed in my cellar. If you haven’t joined I highly recommend it! And if you do be sure to “friend” me so I can see what you are drinking…

D is for December. December 2010 to be exact. A season of festivities and I certainly celebrated by drinking some fine wines. Many of which I’ve yet to chronicle here. Two of my favorites were the Broadside Cabernet and Pierre Gonon Vin de Pays de l’Ardeche. Both were discovered via Jon Bonne’s No Stress Holiday Guide. Look for more on the palate matcher series I intend to delve into this year. In short the more I spend $12+ per bottle the more I am keeping score on who is steering me in the right direction for my palate. +2 for Jon and more to come.

E is for my evolving palate. It’s been five plus years since I’ve started seriously tracking my tasting notes and it is interesting to see how my perspective has changed over that time. Certainly in my earlier days I was much more a fan of rich, opulent wines like this 2004 Rosenblum “Heritage Clone” San Francisco Bay Petite Sirah which I still have two plus cases of in my cellar to more restrained offerings. I’m not sticking a branch into the beehive around balanced wines as it is just my take and I still enjoy a “bigger” wine on occasion. I’ll be interested to see how my palate continues to evolve in the next five years to come. Still so much to learn and try…

F is for Fronton. Fronton? Say what? Fronton is the the local wine of Toulouse and Negrette is the primary varietal these wines are composed of. And while I really enjoyed the Domaine Le Roc Classique this is more an ode to all of the other discoveries out there that are awaiting me. If I can find something like this from just outside France’s fourth largest city it speaks volumes to the amount of exploring I have left to do.

G is for Grüner Veltliner. I had my first deep dive into this native Austrian varietal at the aforementioned (see “B”) Port4lio tasting where I learned a great deal. I always appreciate the snappy, refreshing minerality they deliver and look forward to the differing complexities (floral notes, smoky, spice, etc.) that each brings to bear. My favorite of the year? The Graf Hardegg which made it to the final four of my summer wine extravaganza (75+ wines) last year. With warmer weather upon us I look forward to picking up my studies where I left off.

H is for Haiti. For those that don’t remember Haiti was struck by a major earthquake in January of last year. As part of this the wine community banded together to help support the relief efforts. The Wines for Haiti auction held on Palate Press was chief amongst these efforts. With the tragedy in Japan fresh on all of our minds I look forward to banding together as a community to once again support those in need. For those in the bay area stay tuned as we are in the midst of organizing a “Wines for Japan” tasting event.

I is for Israel and the wines of the Middle East. Not the first place that springs to mind when you think of wine but certainly somewhere the history runs deep. My first wine from Israel was the Golan Heights Cabernet Sauvignon which showed very well and encouraged me to explore further. And don’t even get me started on Lebanon. Learning the ins and outs (if there are any) of Chateau Musar is certainly on my agenda.

J is for Jadot, as in Louis Jadot who is just one of the producers mentioned in the best piece of wine writing I’ve likely ever read. If you haven’t yet stop reading now and click on over to Keith Levenberg’s Cellar-Book. That said be forewarned I have been on a relentless search for each (see Assyrtiko mention above) and every one of these wines. Wallet be damned. As for the Jadot I’ve yet to try it but I’m almost certain I‘ll love it. Stay tuned!

K is for K&L Wines. Those in the San Francisco area (and more recently LA) will surely recognize the name of one of my favorite retailers. Their email newsletters are well worth the subscription (if you can handle the temptation) and their selection is outstanding across all price points. My favorites range from the 2001 Château Larmande ($40) to QPR gems like the Urbanite Cellars Redart, Skouras White and Domaine Guillemarine Picpoul-de-Pinet. I’m looking forward to new discoveries in 2011!

L is for La Clarine Farm. 2010 was the year my interest piqued in “natural” wine. While the definition is widely debated I fall on the side of what’s in the bottle and I can tell you that I have yet to be disappointed. La Clarine delivers in spades with their Grenache Blanc and Syrah both interesting to the last drop and leaving you longing for the next bottle (need to get some of that Home Vineyard Red Blend). If interested in learning more about La Clarine Farms check out this interview with Hank Beckmeyer which was filmed as part of a documentary on natural wines in California called Wine from Here. Click on through to check the trailer. Great wine geek stuff!

M is once again for Mendocino and Navarro Vineyards. As mentioned last year I’m a big fan of this winery where I have been a club member for nearly a decade. I also mentioned I drink these wines far more than I review them which is a shame. In 2011 I’ll try and right that. Perhaps by tapping into a few of the verticals I’ve been building…

N is for the NPA or the Natural Process Alliance. For those that don’t remember their Sauvignon Blanc (my most consumed wine of 2010) was the winner of my Summer Stash series taking top honors amongst 50+ wines. I’ve since enjoyed their Red Hawk and Pinot Gris and love that their offerings can only be described as fun in a bottle. That is unless you give them nicknames of their own. Some of my faves are “sunshine”, “summer”, “the weekend”…

O is for older; as in older wines. I last lamented my lack of a wine sugar daddy (still accepting applications…) when talking Bordeaux earlier this year. Sadly my chances to try aged wine are few and far between. Last year I had a chance to taste the wines of Vina Valoria that spanned four decades; ’68 (my oldest), ’73, ’92, ’05, which was a unique experience. This year I recently had a 1994 Château Les Ormes de Pez. As for the rest of the year I’m hoping Musar (mentioned in “I” above) and Lopez de Heredia work their way onto my agenda (and into my cellar).

P is for palates and perspectives. This is building on my early note (see letter “D”) that the “the more I spend $12+ per bottle the more I am keeping score on who is steering me in the right direction for my palate.” My thought for 2011 is do dig deeper than the scores here. It is great that Parker gives a wine 90 points but what does my palate say. Likewise for you out there. I may love a wine you disdain or vice versa. To me this is part of the beauty of wine. That said I can’t help but try to apply a little bit of science to it ;)

Q is for QPR. I already mentioned some of my favorites from K&L Wines (see “K”) but I would be amiss not to share my a gem or two from a year of hunting the wines aisles of Trader Joe’s. My favorite of 2010? The Clos LaChance Merlot. The Picket Fence Pinot Noir was another favorite, though more polarizing, pick.

R is for Ridge Vineyards. Another case of enjoying the wines much more often than reviewing them. That said the Ridge Lytton Springs and York Creek Zinfandels are the only bottles I regularly spend $25+ per bottle on. This year I was lucky enough to join in for the 2nd version of their Wine Bloggers Tasting event. Hope I can make another one this year but either way looking forward to enjoying as many of their wines as I possibly can in 2011…

S is for the undiscovered Sherry. I have a lot of discovering to do in the realm of fortified wine and I intend to get it underway in 2011. No worries as I long ago identified my Obi Wan Kenobi in the Passionate Foodie, aka @RichardPF. My first Sherry? The Lustau Dry Amontillado “Los Arcos”. The first few nights I had this open it took some getting used to but after that I really enjoyed the bright orange rind, salty almond toast and a touch of carmel on the slightly sweet but dry finish. Looking forward to whatever my jedi master recommends next.

T is for Third Thirsty Thursday’s which is what I have preliminarily named my tasting club. I’ve long had a few friends who I’ve learned and tasted with but as we all have growing families it is time to formalize these events. First one May 19th. We also need to get a #SFWineMob up and running…

U is for Unique. Those that have been following along know that I am always on the lookout for a new experience and I’ll certainly have my eye open for any and all opportunities to explore further in 2011. Part of why I love wine so much is that there is always a new varietal or area to explore. For starters I have a trip planned later this summer to Switzerland which should offer plenty of discoveries. Excited to see what the year ahead will bring and already looking forward to your recommendations.

V is for Vinos Unico and Vinho Verde. No one was better to me in 2010 than Luis Moya and Vinos Unico. From Port4lio to Redart (see “K”) to Vina Valoria (see “O”) they delighted again and again. While the ’98 (along with a red and sparkling version of) Vinho Verde I sampled at their tasting dinner was incredibly unique I most enjoyed many warm summer afternoons on the patio with the 2009 Trajarinho Vinho Verde which is a steal at $9 and the 2009 Muralhas de Monaco Vinho Verde. Word on the street is that the 2010 Vinho Verde has arrived and is now available. Time for me to stock up!

W is still for my son William (and daughter Cecilia). As previously mentioned I’d like to build them a little cellar of birth wines and have stashed away a few for each. Assyrtiko, Riesling, Lopez de Heredia, Chateau Musar and Renaissance Winery are all on my shopping list. If you have any reasonable, affordable additions (~$40) do let me know…

X is another repeat for Xinomavro. Blame it on Keith Levenberg (see “J”) but I must taste the Domaine Karydas this year. But first I’ll start with the 2000 Hatzimichalis Xinomavro which I mentioned last year of which I was recently able to acquire another bottle of from Wine Chateau (along with a few others). With my friend Markus Stolz as a guide I look forward to discovering some terrific wines (at affordable prices).

Y is once again for You! I know I disappear from time to time and am less than diligent about responding to comments and apologize for both. I just want you all to know how much I appreciate sharing this journey with you. I’ve learned much, been turned on to some great wines, the Kanonkop Kadette comes to mine, and appreciated all the dialogue (even dissenting opinions) over the years. Thanks again and look forward to more of the same in 2011.

Z is for Zaca Mesa. First of interest after reading Steve Heimoff take on the Grenache I set out to track that one down. Alas all K&L Wines had on hand was the Syrah so I grabbed that and boy was I glad I did. Within that post I lamented not finding the Grenache which a friend was kind enough to gift me (along with a Viognier). Couple that with the extra bottles of Syrah I picked up and I look forward to spending more time with the wines of Zaca Mesa in 2011.

So there you have it! Have you had any of these? If so, would love to hear your thoughts. If not, let me know what wines have moved you over the last few years. I certainly love to try and track them down…