My rating system is based on one thing. My wallet. There is a lot of wine out there. A lot of it is good (or at least good enough). So the clearest way for me to share my thoughts is with my dollars. Will I buy them again or not? So with that I have come up with is a two tiered system. One for wines on the value end of the scale say $12 or less and another for those that I am expecting quite a bit more from.
For those that are on the value side there will be five categories:
- Bulk Buy
- The top ranking. This means that I am (or already) have bought mutliple bottles of this wine. Generally speaking, based on how full the wine rack is, that will mean anywhere from 4 bottles to a case. In addition, as I am drinking these bottles I am actively looking to replace them.
- Buy It
- This means I will grab another bottle of this next time I am buying some wine. These are wines that I enjoyed and always want to replace the bottle I just finished.
- 12th Bottle
- Sometimes a wine is good but not necessarily good enough to warrant buying again. After all there is a lot of wine out there to try! That said should the stars align this may find its way back into my glass. This usually happens when I am sitting there with 8 or 9 bottles in my cart and looking to round out the case. With that in mind the 12th Bottle designation has been born. That said it has long been a troubling one term and is likely in need of a makeover…
- Skip It
- These are wines that I didn’t particularly care for but found drinkable. Perhaps someone else may be able to appreciate them but they weren’t for me. Could be this is a varietal that I don’t particularly care for or maybe I think it is an average wine at a fair price but would rather search for something else than spend my time with another bottle.
- Avoid It
- These wines are ones that I simply would not buy nor would I likely take them from someone for free either. I will use this rating sparingly.
For those that are a bit more up the pricing scale:
- Cellar It
- These are wines that I am very impressed with, will go out of my way to find and am digging deep to find enough money for a half case or so for the cellar.
- Wow!
- These are wines that I thought were worth the money. When am I likely to buy them again? At a restaurant, for a special occassion or if I feel it is time to spoil myself!
- Pricey
- These are wines that were good, but not necessarily good enough to stretch your wine budget for. If someone served them to me again I wouldn’t be disappointed but chance are I won’t be opening my wallet to get another bottle.
- Not for Me
- This is personal, so in a lot of cases it could be that I don’t care for the varietal. Any expensive Merlot or Chardonnay may end up in this bucket. Ala Skip It (above), these are wines that I didn’t particularly care for but I was able to see how someone else could.
- Rip Off!
- This means even if you have more money than you know what to do with, save it! I think I have had one expensive bottle like this in my entire life so hopefully it will never be used!

I have tried a Viognier Reserve in Williamsburg.
It was everything they said, like a pinapple upside down cake.
I could call out the fruit flavors.
Can this usually be said about Viogniers?
Sterling Cabernet 2007 ORGANIC at Trader Joe’s NOW! Yikes a great everyday Cabernet at 1/3 rd the market price and in very limited availability. Ready $4.99 ,,,, Yes $4.99 not $15, This is a delightful surprise Cabernet from Mendocino. Hurry won’t be around long!!
Jerry K
JerryK,
Which TJ’s did you get it ?
thanks,
Limited Availability in Southern Calif.
Roseville, CA has some. (near Sacramento)
not in my area,Concord, ca.
They still have some stock here in Redding, ca.
Try the Genisis Cabernet from Hogue Cellars, now available in California. Rated 88 Points by WS it is a great value at $6.99. Velvet Tannins full bodied. In the bottle 27 months this ’06 is one of the best from Washington State.!
Jerry K,
U said velvety tannins, full bodied. Im assuming you actually tried d 06 Genesis ?
Yes
I really like your consumer based rating scale. I would like to use this as I talk about it to my friends and colleagues. How best should I give your credit?